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Annual Operational Permit - Food Vendors

  1. Vendor Information

    The mobile food vendor must submit all required documentations outlined in this application.

  2. Type of Business*

  3. Will propane (LPG) tanks be used?

  4. Quantity

  5. Recertification required every 12 years

  6. Mobile Food Trucks or Trailers that have any commercial cooking equipment that produce grease laden vapors shall be required to have an Automatic fire-extinguishing system.

  7. Is Cooking Hood System installed?

  8. If available please upload test records. Thank you

  9. What type(s) of appliance(s) will be used?

  10. Fire Extinguishers

  11. Acknowledgement*

    In pressing the submit button, you agree that the information provided is accurate. Submission is in lieu of a signature.

  12. Leave This Blank:

  13. This field is not part of the form submission.